What's Cooking on TV » Bobby Flay

Bobby Flay Burgers – Top Rated Bobby Flay Burger Recipes

What's Cooking on TV — Wed, 13 Apr 2011 14:08:33 +0000

Everyone loves a good burger. It’s one of America’s favorites. Gone are the days of plain old fashioned burgers. Burgers are fancy and complex now. One of the masters at burger recipes is Bobby Flay. Along with all the popular Bobby Flay restaurants, is one his more popular restaurants called Bobby’s Burger Palace.

Below are some of the top rated and most popular Bobby Flay burger recipes.

L.A. Burger (pictured) – A classic hamburger with avocado relish from Bobby Flay
Dallas Burger – Bobby Flay burger recipe with a perfect patty, spice rub and coleslaw
Cuban-style Burgers on the Grill – Bobby Flay recipe from Boy Meets Grill, Burgers Cuban Style episode
Hamburger with Double Cheddar Cheese, Grilled Vidalia Onion and Horseradish Mustard – a Bobby Flay burger recipe from Throwdown with Bobby Flay, Burgers episode
Crunchburger (aka the Signature Burger) – The kids will love this Bobby Flay burger recipe
Pressed Cuban-Style Burger – Recipe from Throwdown with Bobby Flay, Burgers episode
Sliders with Chipotle Mayonnaise – Bobby Flay recipe from Boy Meets Grill, Pub Food episode
Cheyenne Burger – turkey burger with bacon, onion rings, cheese and BBQ sauce! Yum.
Chicken Cobb Burger – Great burger recipe from Boy Meets Grill, Beefless Burgers episode
Santa Fe Burger – poblano pepper, beef and queso. Can’t go wrong with this burger recipe.

What’s your favorite Bobby Flay burger recipe? Comment below and let us know what you’ve tried or if we missed your family’s favorite burger recipe.

Crab Cake Recipes.. crab cakes recipes from Chefs on TV

What's Cooking on TV — Mon, 04 Oct 2010 17:10:56 +0000

Who doesn’t love crab cakes? Even my 7 year old daughter who hates all things seafood, love crab cakes. Weather you like your crab cakes simple or you like them complex with all types of ingredients, you’ll find a delicious crab cake recipe below.

All of these easy crab cake recipes below are from our favorite chefs on TV. Did I miss one? If you have a favorite crab cakes recipe from your favorite TV chef, let me know and I’ll include it below.

Crab Cakes – a Paula Deen crab cake recipe from Paula’s Home Cooking, Paula Deens Wedding episode

Crab Cakes – A Emeril Lagasse crab cake recipe from Emeril Live, Shellfish episode

Blue Corn Crab Cakes with Black Olive-Red Pepper Relish and Basil Vinaigrette – Bobby Flay crab cakes recipe from Throwdown with Bobby Flay, Crab Cakes episode

Crab Cakes or Fritters – Alton Brown crab cake recipe from Good Eats, Crustacean Nation III episode.

Killer Crab Cakes and Bitter Salad with Sweet Red Pepper Dressing – Rachael Ray crab cake recipe from 30 Minute Meals, Hors D’Oeuvres Dinner episode.

Crab Cakes with Sassy Tartar – Sandra Lee crab cakes recipe from Semi-Homemade Cooking with Sandra Lee, Fry Fest episode.

The Ultimate Crab Cakes – Tyler Florence crab cake recipe from Tyler’s Ultimate, Ultimate Crab Cakes episode.

Crab Cakes Chiarello with Shaved Fennel Salad – Michael Chiarello crab cakes recipe from Easy Entertaining with Michael Chiarello, It’s the Big One – Birthday Party episode.

Spicy Crab Cakes with Lemon Aioli Sauce – Patrick and Gina Neely crab cake recipe from The Neelys, Down Home with the Neelys, Ain’t All About the Pig episode.

Bobby Flay (Restaurants)

What's Cooking on TV — Thu, 22 Apr 2010 15:09:05 +0000

If you love watching Bobby Flay cook on TV then stop by one of his restaurants for a great meal. If you’ve been to one of Bobby’s restaurants, let us know how it was by commenting below.

Mesa Grill (New York)
102 5th Avenue
New York, NY 10011
Phone: 212-807-7400
Website: http://www.mesagrill.com/newyorkcity

Mesa Grill (Las Vegas)
Caesars Palace
Las Vegas, NV 89109
Phone: 877-346-4642
Website: http://www.mesagrill.com/lasvegas

Mesa Grill (Bahamas)
Paradise Island
Nassau, Bahamas
Phone: 242-363-6925
Website: http://www.mesagrill.com/bahamas

Bar Americain (New York)
152 W. 52nd Street
New York, NY 10019
Phone: 212-265-9700
Website: http://www.baramericain.com

Bar Americain (Mohegun Sun)
1 Mohegun Sun
Uncasville, CT 06382
Phone: 860-862-8000
Website: http://www.baramericain.com

Bobby Flay Steak
Borgata Hotel Casino & Spa
Atlantic City, NJ 08401
Phone: 866-692-6742
Website: http://www.bobbyflaysteak.com

Bobby’s Burger Palace
Smith Haven Mall
355 Smith Haven Mall
Lake Grove, NY 11755
Phone: 631-382-9590
Website: http://www.bobbysburgerpalace.com

Bobby’s Burger Palace
Monmouth Mall
188 Route 35 South
Eatontown, NJ 7724
Phone: 732-544-0200
Website: http://www.bobbysburgerpalace.com

Bobby’s Burger Palace
Bergen Town Center
610 Bergen Town Center
Paramus, NJ 7652
Phone: 201-368-7001
Website: http://www.bobbysburgerpalace.com

Bobby’s Burger Palace
Mohegan Sun
1 Mohegan Sun Boulevard
Uncasville, CT 6382
Phone: 860-862-2277
Website: http://www.bobbysburgerpalace.com

Bobby’s Burger Palace
West Philly
3925 Walnut Street
Philadelphia, PA 19104
Phone: 215-387-0378
Website: http://www.bobbysburgerpalace.com

Throwdown with Bobby Flay “Lobster Club Sandwich”

What's Cooking on TV — Thu, 01 Oct 2009 17:14:05 +0000

On this episode of Throwdown with Bobby Flay, Bobby goes head to head with Lynn Archer who’s known as the queen of Rockland Maine. Lynn is the owner of The Brass Compass Café (Facebook page)which has locals and people from across the country coming for her famous lobster club sandwich among other favorites. Lynns’ most popular dish is her “King of Clubs” lobster club sandwich. This will be the sandwich Bobby’s is going to try to beat.

Bobby recruits some help to choose the bread he’ll be using, the type of ham, lobster, etc. His final recipe for “Lobster Club with Saffron Mayonnaise, Crispy Serrano Ham and Watercress on Chipotle Brioche” sounds good, but can it beat Lynns?. During trial runs on both sides, it’s obvious the taste differences between Bobby and Lynn sandwiches. Bread types, types of bacon/ham, ingredients mixed in the lobster. Both look really good in there own way.

During a live demo that Lynn is giving, Bobby walks up and gives her a big surprise asking her if she wants to have a lobster club throwdown. Lynn looked a little hesitant, but happily accepted the challenge. As Bobby starts cooking she’s asking about the different ingredients he’s using… And then the crowd erupts as Bobby adds celery. Lynn says it’s beautiful but none of that is Maine’esk. Lynn keeps hers simple with a light mayo mix, bacon, lettuce, tomato and double stacked bread. They both finish and taste each others. Bobby gives a head nod like he really enjoys Lynns’. Lynn kind of rolls her eyes after trying Bobby’s and says it’s good, but she really can’t taste the lobster.

The judges are Sam Hayword, chef from Fore Street in Portland Maine, and Anne Mayhle who writes a column in the Portland Press Herald. The sandwiches will be judges on taste, bread and first time category; the must have seconds factor.

After the judges try both sandwiches, the win goes to Lynn. The judges said they picked Lynn’s because it was straight forward and simple… which is what Maine food is about.

Blue cheese, taco & Texas burgers (Bobby Flay recipe & tips)

What's Cooking on TV — Fri, 04 Sep 2009 03:21:11 +0000

Watch Bobby Flay grill up three different burgers… blue cheese, taco and a Texas burger. Getting hungry watching this. And for those who always try to flatten down their burgers while grilling, pay attention. Some good cooking tips in this video from the 2008 Food & Wine Classic in Aspen. www.youtube.com/watch?v=yuOkyxmxtf8